In this case, don’t fear the Reaper. There is just enough to provide a slow building kick, without distracting from the bright and tangy Caribbean inspired flavors. Ajicito and Cubanelle peppers are the main stars of this sauce, while the Puerto Rican Recao plant (also known as Culantro) lends unique earthy notes. 

Heat Level: Medium

Ingredients: Culantro, Ajicito Peppers, Cubanelle Peppers, Carolina Reaper Peppers, Cayenne Peppers, Distilled Water, Distilled Vinegar. 

Sodium: 25 mg

5 oz