This flavor combines ripe red serrano peppers and juicy, fresh strawberries, with nutty coconut cream and tropical, spicy ginger.

Try a heavy drizzle on a leafy green salad, sprinkled with blue cheese and crispy fried chickpeas, or on pecan-and-coconut-crusted, air-fried chicken thighs.

Heat Level: Medium

Ingredients: Red Serrano Peppers, Distilled Vinegar, Extra Virgin Olive Oil, Strawberries, Dates, Coconut Cream (coconut kernel extract, water), Salt, Onions, Cinnamon, Ginger.

Sodium: 50 mg

9.8 oz