The Ghost pepper is one of the hottest peppers on the planet. Melinda’s takes this super hot pepper and blends it with papaya and passion fruit to make a sauce that is as delicious as it is spicy.

Heat Level: Extra Hot

Ingredients: Bhut Jolokia Mash (ghost pepper mash, water), White Vinegar, Habanero Pepper Mash, Carrot, Onion, Lime Juice, Salt, Garlic, Citric Acid, Xanthan Gum. 

Sodium: 125 mg

5 oz