Made in small batches on a family farm in Hawaii, Hamajang is a kiawe-smoked Ghost pepper sauce with a very vinegary tang to it.

Heat Level: Extra Hot

Ingredients: Apple Cider Vinegar, Ghost and Mixed Peppers, Sea Salt, Garlic.

Sodium: 70 mg

5 oz

As Seen On Hot Ones: Featured on Hot Ones Season 5 (#5 spot)